Yeah, so 2009 H1N1 is on everyone’s mind. My kids and I got the vaccine last Saturday. Now I’m sick; don’t know if it’s that or seasonal flu or a bad cold. Thank God, the kids are all ok.
Anyway, I thought it might be a good time to add some recipes to our repetoire involving foods that bolster the body’s ability to fight off disease.
Monday – Roasted Curried Cauliflower uses one of the cruciferous veggies that are good also if cancer is a concern in your family.
Tuesday – Light Salmon Fritters involve a fatty fish (gotta love Omega-3s)…I’ve heard wild is best.
Wednesday – We’re getting some dark green leafy vegetables with Beef and Spinach Deep Dish Pizza this week.
Thursday – It was hard to find a berry recipe that didn’t involve baking, but Banana Strips with Apricot Sauce and Blueberries seems to fit the bill.
Friday – If there are any berries left over (yeah, right! *lol*) we’re going to use them as an addition to this Matcha (Green Tea) Smoothie recipe.
I hope y’all enjoy these recipes…I love visiting of a week and seeing what everyone else is doing. I’m not especially creative in the kitchen…yet, but I’m learning! :O)
